CaJohns Calavera Hot Sauce
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CaJohns Calavera Hot Sauce
Fire, Flavor, and a Celebration of Life
Who says you can’t have serious heat and unforgettable flavor in the same bottle? CaJohns Calavera Hot Sauce proves that fire and finesse can dance together in perfect harmony.
Inspired by the vibrant traditions of Día de los Muertos, Calavera—Spanish for skull—takes its name from the ornately decorated sugar skulls that celebrate life, memory, and joy. This sauce is not about darkness or morbidity; it is about living boldly, savoring flavor, and honoring the heat that brings food to life.
Crafted from a powerful blend of super-hot chiles, each chosen for its natural flavor as well as its intensity, Calavera delivers heat that is deep, complex, and thrilling. No extracts are used—only the pure, untamed fire provided by Mother Nature herself. A carefully selected mix of top-quality spices rounds out the profile, creating a super-hot sauce that is balanced, rich, and remarkably delicious.
The heat is undeniable, but it never stands alone. Every bite carries layers of Red Habanero, Cayenne, and Red Hatch Chile flavor, savory spice, and a bold, fiery soul that makes this sauce as enjoyable as it is intense.
Perfect for:
Tacos, burritos, and enchiladas
Grilled meats and street-style foods
Soups, stews, and chili
Any dish that deserves real heat with real flavor
CaJohns Calavera Hot Sauce is a celebration—of chile peppers, of craftsmanship, and of life itself.
Light the candles. Raise the skulls.
Honor the heat.
Calavera Hot Sauce
Full of fire. Full of flavor.
A fiery tribute to living well.
CaJohns Fiery Foods - Award Winning Flavor With Fire!
Red Habanero Pepper Mash (Red Habanero Peppers, Salt), Apple Cider Vinegar, Distilled Vinegar, Water, Tomato Paste, Lemon Juice, Onion Powder, Black Pepper, Granulated Garlic, Garlic Powder, Vegetable Mix (Carrots, Celery, Red Bell Pepper, Onion), Habanero Pepper Powder, Red Hatch Chile Powder, Cayenne Pepper.
