My pain, your thrill... your mouth, so hot. The intense heat of this sauce will put you in Alice's straight jacket. Your senses will tell you to stop when you feel the Reaper chiles running through your veins with poison!
Cerberus, the “Hound of Hades”, a quite proper name for this sauce spawned in the underworld! A combination of Trinidad Douglah, Reaper and 7-Pot Primo, this three headed monster will devour your taste buds. A worthy addition to our now Legendary “Monster” line of sauces created for the discerning Chilehead who seeks the hottest, most flavorful creations available. Enjoy!
Our taco-style La Segadora is a bold, brazen take on our Oaxacan hot sauce series. Fire that comes from the Guinness World Record Holding Carolina Reaper compliments other rich flavors of traditional ingredients to make this an outstanding selection to accompany your favorite Mesoamerican dishes! Ripe red serranos, Ghost Chiles, Anchos and Mesilla Cayennes provide the spark and earthiness in this premium flavorful sauce. Sure to please the most discriminating palate!
Is a gourmet, handcrafted blend of Black Cherries, Cranberries, Kentucky Bourbon and the Carolina Reaper Pepper (the worlds hottest pepper). It has a unique, sweet, savory flavor that tastes wonderful and just enough heat to say “Oh yeah!”
All natural, gluten free and vegan
Sweet, fruity flavor with hints of bourbon and vanilla
Our reaper sauce was launched at the NYC Hot Sauce Expo in late April 2016, where we sold out!
Won multiple awards, including 1st place 2016 Critics Choice Award and 1st place 2017 and 2019 Scovie Award.
2 - 1st place Weekend of Fire "Hot Sauce Speciality" Awards! (Fire hydrant)
1st Place 2017 and 2nd place 2018 - Screaming MiMi Award NYC Hot Sauce Expo!
It’s delicious on pork, chicken, turkey, rice, pasta, sushi, great for wings and even on ice cream!
Heartbreaking Dawn's Fervor Reaper Chile Hot Sauce
Hellfire Fear This! Reaper Hot Sauce
Fear This! As featured in Maxim Magazine and voted 1st Place XXXHot at the NYC Hot Sauce Expo. This amazing multi award winning Reaper sauce features the fresh and all natural flavor of the hottest pepper in the world. Even hotter than the Ghost or Scorpion peppers. The Carolina Reaper is the new reigning champion averaging a blistering 1.58 million scoville units of heat with peaks at 2.2 million! With a pepper mash content of over 60% we have also added onions, garlic, sundried tomatoes, tomatillos, cilantro, lemon, lime, ginger and other spices to bring awesome flavor to the incredible heat of the Reaper. Needless to say this all natural sauce is extremely hot! Use caution and enjoy the burn! Heat level is 10/10
This sauce is one of our experimental capsaicin amalgams--now called Smokin' Ed's Carolina Reaper®. It's SHU was tested at over 1.5 million at a leading university. Layered in rice vinegars so you can taste it. Awarded First Place-Louisiana-Style Sauce at the 2013 Chile Pepper Extravaganza in New Orleans.
A journey into the taste of fire! The Reaper Sauce is packed with Smokin' Ed's Carolina Reaper® peppers--the World's Hottest Pepper--and just the right amount of all-natural spices. Awarded 3rd place in the Ultra Hot category at the 2014 Fiery Foods Show in Irving, Texas.